カタログ検索結果 詳細情報
NBRC 107130: Latilactobacillus sakei (Katagiri et al. 1934) Zheng et al. 2020
Synonymous Name |
Lactobacillus bavaricus Lactobacillus sake (sic) Lactobacillus sakei |
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Teleomorph | |
Anamorph | |
Other Culture Collection No. | |
Other No. | TK14203 |
Herberium No. | |
Shipping as | Glass ampoule (L-dried) |
Type Strain | |
Biosafety Level | L1 |
Restriction | |
Conditions of utilization | |
Plant Quarantine No. | |
Animal Quarantine No. | |
Source of Isolation | Pickled Chinese cabbage |
Locality of Source | |
Country/region of Origin | Japan |
Accepted Date | 2010/04/30 |
Isolated Year | 2009 |
Deposited Year | 2010 |
History | Tokai Pickling Co., Ltd. (H. Ito, TK14203) |
Comment |
Sequences | |
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Accession No. | |
Biosample ID | |
Bioproject ID |