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NBRC 109622: Staphylococcus carnosus subsp. carnosus Schleifer and Fischer 1982
| Synonymous Name |
Staphylococcus carnosus |
|---|---|
| Teleomorph | |
| Anamorph | |
| Other Culture Collection No. | ATCC 51365=CCUG 15605=CIP 103274=DSM 20501=GIFU 10766=NRIC 1852=NRRL B-14760 |
| Other No. | 361 |
| Herberium No. | |
| Shipping as | Glass ampoule (L-dried) |
| Type Strain | type |
| Biosafety Level | L1 |
| Restriction | |
| Conditions of utilization | |
| Plant Quarantine No. | |
| Animal Quarantine No. | |
| Source of Isolation | Dry sausage |
| Locality of Source | |
| Country/region of Origin | |
| Accepted Date | 2013/04/23 |
| Isolated Year | |
| Deposited Year | 2013 |
| History | NRIC 1852 <- GIFU 10766 |
| Comment |
| Sequences | |
|---|---|
| Accession No. | BKAO00000000:Genome |
| Biosample ID | SAMD00172678 |
| Bioproject ID | PRJDB1634 |
| Applications | |
|---|---|
| Mating Type | |
| Genetic Markers | |
| References | 6716 |